COLD APPETIZERS AND SALADS
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GRAND RESERVE SERRANO HAM (100gr) 450
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IBERIAN HAM FROM JABUGO (100 gr) $790
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IBERIAN SAUSAGE BOARD $480
Lomo, salchichón, chorizo (150 gr)
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CURED MANCHEGO CHEESE $320
With figs, grapes and walnuts (100 gr)
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ANCHOVIES IN VINEGAR $280
Garlic and Parsley (10 pieces)
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ANCHOVY GILDAS $195
(2 pieces)
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CORDOVAN SALMOREJO (300 ml) $195
With Iberian ham and chopped egg
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SHRIMP AND TUNA CLASSIC RUSSIAN SALAD $250
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TUNA BELLY ORGANIC TOMATO SALAD $275
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BURRATA SALAD $295
Dried tomato, basil and pistachios
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TUNA TARTARE (180 gr) $380
with wakame seaweed, roasted sesame seeds, and wasabi
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KIMCHI MARINATED SALMON TARTARE (180 gr) $320
with radish and orange
HOT APPETIZERS
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CASTIZO CROQUETTES (8 pieces) 220
of Iberian ham
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PADRON PEPPERS $195
with fine salt
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Truffle Cheese stuffed Tempura PUMPKIN FLOWERS (4 pieces) $220
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CRUNCHY BABY ARTICHOKES (200 gr) $280
With parmesan and gorgonzola cream
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Pineapple and chipotle mayo CRISPY SUCKLING PIG TACOS (3 pieces) $195
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OUR PATATAS BRAVAS $195
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ANDALUSIAN FRIED CALAMARI (200 gr) $295